The Seafood Pâté is a perfect delicacy and product for lunch, part of a starter dish or as a side dish for a seafood meal. It is Swedish traditional pâté that requires no preparation, as it is enjoyed cold directly from the fridge.

A fantastically delicious pâté made from white fish mince, eggs, and whipped cream, with plenty of shrimp and shellfish meat, flavored with dill.
 
Its wonderful taste make this easy-to-serve fresh seafood product a perfect choice to any seafood meal and it can also be served on its own on a piece of bread. 
 
Produced by: Havets Skafferi
Storage: In fridge between 0 - 2 °
Storage duration: 60 days 
Origin: Sweden
 
Ingredients: Crabfish, Salmon, Créme fraîche, Cream, White fish, Eggs, Shrimps, Water, Salt, Conservatives (E211, E202), Potato starch, Dill, Lobster broth, White pepper, Tarragon. 
 
Nutritional Information:
Energy
   545 kJ/130 kcal
Fat
   10 g
- of which saturates
   4,9 g
Carbohydrates
   0,7 g
- of which sugars
   0,5 g
Protein
   9,4 g
Salt
   1,1 g